Olive oil is a very popular product on supermarket shelves, but many consumers do not know the difference between the different types of olive oil. Spanish olive oil dominates the French market, and this campaign aims to help German consumers learn more about the many benefits of Spanish olive oil.
Now you may be thinking, will you tell us about olive oil? A product that we use every day in our kitchen, in our restaurants. Well, the truth is that yes, the truth is that even if you are a connoisseur of this product, these aspects are important to choose the best oil. Because in …
Gourmet oil How to get the best oil for restaurants? Read More »
We have always heard about wine pairing, but the truth is that we can also perfectly pair gastronomic products with olive oil.
Discover how to use extra virgin olive oil for meats, a spectacular combination.
EVOO is one of the most demanded Spanish olive oils for its quality but there are new oils that improve this EVOO.
The organic extra virgin olive oil is positioning itself as one of the best oils in the world, but in addition, if we have a pure green oil, it will jump to a new dimension of oils.
Green oil is one of the most exquisite and gourmet EVOO, which in the case of Grenade, comes from centenary and millenary olive trees.
Olive oil has established itself as an essential food in Mediterranean cuisine. Its culinary properties, as well as its health benefits, have made this product popular internationally as a magnificent alternative when it comes to cooking.
What is gourmet oil?
The term gourmet is used to describe that extra virgin olive oil of the highest quality and purity, largely thanks to the type of olives used in its production process, which are in an optimal state of maturation and are picked up at the right time.
When it comes to gastronomic experiences in Spain, pure olive oil is one of the great standout products. Oil is the undisputed leader among gourmet products for its quality, but few are committed to offering a premium oil. From Grenade Olive oil we look for the differentiating product, which is capable of extracting the purest essence of the oil and this is thanks to the limited and careful production of our ecological centenary olive trees. Find out more about this pure Valencian oil.
When buying a good gourmet olive oil, green oil is one of the greatest exponents of these oils.
Green oil has a characteristic flavor and aroma that leaves no one indifferent, for the most demanding palates. You can enjoy the green oil providing that unique touch in grilled meats or just a piece of artisan bread.
This type of extra virgin olive oil is one of the most requested for gourmet areas, discover why you should enjoy this liquid delicacy.
If you are looking for a gourmet olive oil, you may have wondered if buying green oil is better. In this article we will analyze the differences between these two types of oils to help you make a decision.
The fame of the properties of olive oil is millenary. In its first formal classification, in the year VIII B.C., olive oil was used for pain and wound healing, being widely used in wars.
